The Cook and Hold Ovens model CH1800 by Carter-Hoffmann. Cook & Hold Cabinet, electric, electronic controls, cook to time or temperature, meat probe included, (18) 18 x 26 trays, approximately meat 240 lbs, stainless steel construction, 5 casters, cUL,... more
The Combi Ovens model C4 ET 10.20ES by Convotherm. Convotherm Maxx Pro Combi Oven/Steamer, electric, boilerless, (10) 18 x 26 full size sheet pan or (20) 12 x 20 x 1 hotel pan capacity, 10" Wi-Fi-ready, high resolution easyTouch control panel, 20... more
The Cook and Hold Ovens model CH1600U by Carter-Hoffmann. Cook & Hold Cabinet, electronic controls, cook to time or temperature; meat probe included, capacity (16) 18 x 26 sheet pans (on optional wire shelves end-loaded), (16) 12 x 20 x 2-1/2 & GN1/1... more
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